This Bean Stew is Spain's Best Kept Secret

Looking for one less thing to worry about on busy mornings? Put the ingredients for Slow Cooker…

A great recipe for those who are gluten intolerant.

Once you try these you won't be sorry.

There is nothing like an Israeli Falafel while visiting Israel, but now you can make it at home…

BASIC, TRADITIONAL, NO WEIRD INGREDIENTS

Creamy and textured like egg salad, this plant-based sandwich will make you forget the real…

Are you an oatmeal lover?

Are you needing more gluten free recipes?

Vegan Chef Mark Anthony: "Simple Salad"

This is one of the few recipes of its kind that doesn’t use premade marinara sauce, but its…

An easy, warm, and hearty change from the everyday oatmeal breakfast.

Here's a way to make a healthy vegetarian burger.

Take a Cooking Journey Thru The Bible! Chef Reilly w ill Take you on a Culinary tour thru the…

Ingredients: 2 cups warm water (110 degrees F/45 degrees C) 1/2 (.25 ounce) package active dry…

Which food is the equivalent of licking 30-40 postage stamps? 

Vegan Taco Salad is an all-time favorite.

Many Russian, East European, German dishes are meat and cream heavy, and thus rather difficult…

Who needs ground beef when you have sweet potatoes? Spiced with cumin and cayenne, these tacos…